Taco Burgers

There use to be a fast food restaurant around here that would serve taco burgers when I was a kid. I loved them but they stopped selling them so I decided to make my own and they turned out pretty well I must say.

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Ingredients:

1 pound of ground beef

8oz of salsa

1 cup of cheese (cheddar or fiesta mix)

hamburger buns

1/4 head of iceburg lettuce chopped fine

1 can of rotel (only need about 1/4 of a can so you can use the rest of another meal and I use the store brand)

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Directions:

In a medium pan cook meat until brown. Drain meat and place back into the pan. Mix in salsa. Lightly toast buns in toaster (because cold buns are gross). Place 3-4 tbs of meat on a bun and top with cheese, lettuce and a spoon full of rotel.